Baking Belle's White Chicken Chili
2 large chicken breast (it's okay to be frozen because this cooks ALL day)
1 large can corn
2 large cans white navy beans
1 small can of green chilies
1 small onion
2 teaspoons of butter (I used I Can't Believe it's Not Butter)
1 tablespoon basil
1 tsp cayenne pepper
2 cups chicken broth (I used low sodium, fat free)
Take the onion and butter and saute for approximately 5 minutes. The, here is the good part - through this all in your crock-pot, stir and cook on low for 8 hours. Take the chicken out, shred it and stir everything together. Enjoy!
Baking Belle's White Chicken Chili |
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